Co-Founder, Khmer Super Plantfood

Sereysothea Sao

Sereysothea Sao is a co-founder of Khmer Super Plantfood, helping to combat post-harvest income losses among small farming communities by using solar technology to transform unwanted fruits and nuts into nutrient-dense snack options. Her start-up was recently awarded grant funding by the Singapore International Foundation as a part of Young Social Entrepreneurs Global (YSE) programme. In addition, Sothea is enthusiastic about sustainable and inclusive market development, particularly in food systems. She holds a Master in Global Food and Agricultural Business from Australia and also experiences over 7 years in market research, enterprise development, trade and investment promotion in Agri-food and WASH sector.

Speaking at:
Day 1
Panel Discussion
Oct 19, 2022 12:00 AM
Day 2
Panel Discussion
Oct 19, 2022 12:00 AM
Day 3
Panel Discussion
Oct 19, 2022 12:00 AM

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